Wednesday, November 25, 2009
Take me out
Lately I have become concerned with not only the environmental impact of using the disposable chopsticks that come with Asian take out food, whether they are for pho or sushi, but also with the cleanliness of the mass production process. So when I spotted red cutlery with heart-shaped ends, I knew they were keepers and snagged them right away!
Heart cutlery by Daiso
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Tags:
food,
green living,
housewares,
kitchen,
tried and tested
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